A picture of How to Make Soft-Boiled Eggs in Just 6 Minutes.

How to Make Soft-Boiled Eggs in Just 6 Minutes

cookpad.japan @cookpad_jp

My mom proudly taught me this method,

My Mom says 1 ladleful of water could probably cook up to 10 eggs.

I would suggest using 1 and a half ladles of water if you are really going to boil 10 eggs, as you'd use a bigger pot. Recipe by Dericchi

My mom proudly taught me this method,

My Mom says 1 ladleful of water could probably cook up to 10 eggs.

I would suggest using 1 and a half ladles of water if you are really going to boil 10 eggs, as you'd use a bigger pot. Recipe by Dericchi

How to Make Soft-Boiled Eggs in Just 6 Minutes

cookpad.japan @cookpad_jp

My mom proudly taught me this method,

My Mom says 1 ladleful of water could probably cook up to 10 eggs.

I would suggest using 1 and a half ladles of water if you are really going to boil 10 eggs, as you'd use a bigger pot. Recipe by Dericchi

My mom proudly taught me this method,

My Mom says 1 ladleful of water could probably cook up to 10 eggs.

I would suggest using 1 and a half ladles of water if you are really going to boil 10 eggs, as you'd use a bigger pot. Recipe by Dericchi

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Ingredients

5Eggs
1ladle's worth Water

Saved

Steps

1

Put the eggs and pour 1 ladle worth of water in a pot.
2

Cover with a lid and boil over low heat for [6 minutes].
3

Turn off the heat and let sit to steam for [3 minutes] with lid on.
4

Drain the eggs and submerge in cold water (tap water) to cool, and they're done.

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cookpad.japan @cookpad_jp

on May 31, 2014 23:29

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