Heat oil in a pan,add gram flour and saute it on low flame until it changes its colour slightly.

In a pot take sugar and water and make a thick sugar syrup.

Now add milk powder in gram flour and mix well.

Finally add sugar syrup and cardamom powder,mix nicely and stir constantly until it becomes a thick mixture.

Transfer the mixture in a greased plate,spread it evenly,garnish with cashews and allow it to cool down.

Cut into desired pieces and gram flour milk powder burfi is ready to serve.