Mashki Samose

Name: Mashki Samose
Total time: 3000 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: For dough:; 2 cup Maida; 5 tbsp Ghee; 1 tsp Salt; 1/2 tsp Zeera; For filling:; 250 gms Beef mince; 1 cup boil macroni; 2 onion; 1 tbsp red chilli flakes; 1 tsp noodles masala powder; Salt your taste

Mrs. Rashid @aarcook

Karachi

#Ambassador
Is samose ka shape poora D shape jesa hota hai aksar ramazan mein baher se khaye hian is baar ye b maine ghar pe try karlia ke zayada se zayada Meri family ghar ka khayen baher na khaya jaye

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Ingredients

50 mins

4 servings

For dough:
2 cupMaida
5 tbspGhee
1 tspSalt
1/2 tspZeera
For filling:
250 gmsBeef mince
1 cupboil macroni
2onion
1 tbspred chilli flakes
1 tspnoodles masala powder
Salt your taste

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Steps

50 mins

1

Ek pan lien is Mein thora oil dalien,
2

Phr onion, red chilli, salt, noodles masala powder dal ke mix kardein,
3

Is ke bàad macroni aur mince dal ke ache se bhoonlien aur 2 mins pakalien aur heat remove kardien,
4

Jo hum ne samose ke lie dough ko dhunda tha ab is ke chote balls banalien,
5

Ab ek ball lien thora sa bhelien aur filling add karte half shape se seal kardien aur isi Tarah se saare samose banalien,
6

Aur ap freeze b karsakte hain,
Phr in samose ache se golden fry karen aur iftar mein maza lije