Dahi Phulki Chana Chaat with papri🤗

Name: Dahi Phulki Chana Chaat with papri🤗
Total time: 3600 s
Yield: 4 people
Cuisine: Pakistani
Ingredients: 1 Cup Phulki soak kar lain; 2 Aloo boiled; 1/2 Cup white chane boiled; 1 Medium Onion; 2 Fresh green chilli; 1 tsp black pepper; 1 tbsp Chaat masala; 1 tsp chatpatta Raita; 1 1/2 tsp Dahi phulki masala; 3 tbsp Pudina chutney; 6 tbsp Imli ki chutney; 1/2 KG Dahi; Salt to taste

Ambreen Mehmood @cook_29328207

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Ambreen Mehmood @cook_29328207

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Ingredients

1 hour

4 people

1 CupPhulki soak kar lain
2Aloo boiled
1/2 Cupwhite chane boiled
1Medium Onion
2Fresh green chilli
1 tspblack pepper
1 tbspChaat masala
1 tspchatpatta Raita
1 1/2 tspDahi phulki masala
3 tbspPudina chutney
6 tbspImli ki chutney
1/2 KGDahi
Salt to taste

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Steps

1 hour

1

Chanay soak kar ke boil kar lain Aloo b boil kar lain ab aik bowl main dahi lain is ko ache se beat kar lain
2

Dahi main onion, 2 green chilli, boil chanay, boil Aloo, salt, black pepper, chaat masala dalain
3

Dahi Phulki masala (zeera 1 tsp, dry dhaniya 1 tsp, gol lal mirch) in ko pan main bhun lain or grind kar lain
4

Fresh Pudina 1 1/2 Cup, fresh dhaniya 1/2 cup, green chilli 2, sugar 4 tbsp,Anardana powder 2 tbsp in sab ko blender main blend kar lain
5

Imli 1/2 Cup,salt to taste, red chilli 1/2 tsp, sugar 1 1/2 Cup, black salt 1/2 tsp, water 5 Cup sab masale imli main dal kar itna pakain ke 2 cup pani reh jae tu chulah band kar ke is ko thanda kar lain
6

Ab dahi phulki ko ache se mix kar ke is ko dish main nikal lain is par onion or papri dalain is par dahi pulki masala, chaat masala, green chutney, or imli ki chutney daalain
7

Roll patti ko deep fry kar ke papri tayar kar lain