Maide m sugar salt 1tbs ghee dal kar pani se gond lain.or 10min ke liye rakh dain.phir pere bana lain.

Ab ek pere ko bail lain.phir knife se cut lgai. Phir ghee lagakar thora maidad dust kar dain.

Ab roll kar lain. Phir round m lapet lain.hath par ghee lagakar press karen round shape m.

Ab garamtawe low flame par baili hoi roti ko daly. Phir plat lain.Or 1tbs ghee daal kar nichy ki side ko sekh lain Spatula se press karen.parathy ko plat kar phir ghee daly or is trah 2nd side b golden hojay to parathy ko utar lain.

Mazzedar lacha paratha ready hain.