Fruit chaat is a delightful snack that will fulfill your snack craving and look after your health #5pm snacks

Hello friends I make this fruit Chaat or fruit salad in very unique way as using pineapple bowl..must try#coolpadramadan#iftarspecialwithhuma

It’s a combination of all in one dish like u can gather as many fruits as you like to prepare one dish .Easy to serve & enjoy all fruits @ once .

#cookpadramadan

Healthy snack .

Tasty easy and loved by everyone#RamzanSpecial#midnight

#wearetogether ya chaat bohat easy our yummy ha please ap bi tary kary.

I have found a tasty way to eat fried rice flakes with some chaat masala and chanachur .Moothia chaat is everything you want in a snack—salty, sweet, sour, tangy, crunchy, spicy and soft. Layers of interesting colours, flavours and textures.It’s all served in one bowl, and you can eat it with your fingers. I have given the name of it - "Moothia Chaat". Let's make . 😊

#mysterybox3#Post 1The famous tamater Chaat of Varanasi, which is known for its YUMMY taste...Here, Chaat Vander believes that no one can make such taste in the World. By the same method, l have also made a little effort to make.

Dahi Vada is a popular Indian street food chaat. It goes by different names in various regions of India. The vadas are first deep-fried, then soaked in warm water for a few minutes, and finally served with chilled, sweetened yogurt and assorted chutneys.Dahi Vada or Dahi Bhalla is always made with moong dal and urad dal, making it soft and fluffy, and it’s often sweet, tangy, and spicy.The taste of this chaat is exceptional. Food lovers enjoy this cool Dahi Vada Chaat, especially during the summer.During the colorful Indian festival of Holi, people celebrate with the sweet, spicy, and tangy flavors of Dahi Vada.

When you're craving chaat, the easiest option is to make Aloo Tikki Chaat. Boil the potatoes after lunch and prepare the chaat in the evening. Add each ingredient according to your or your guests' taste preferences.