Palak ke pakory

Name: Palak ke pakory
Total time: 300 s
Yield: 2 people
Cuisine: Pakistani
Ingredients: 2-3 tbsp Besan; Namak as taste; half tspn Lal mirch; half tspn Kuti lal mirch; half tspn sukha dhania; half tspn Zeera; half tspn Ajwain; 4.5 Palak ke paty

Aisha Abiha Umar @cook_17839959

Alhamdulliah bht hi mazy ke banty hain. Mery ghr may sas or may bht shok sy khaty hain. #cpl #chocolate

Aisha Abiha Umar @cook_17839959

Alhamdulliah bht hi mazy ke banty hain. Mery ghr may sas or may bht shok sy khaty hain. #cpl #chocolate

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Ingredients

5 mints

2 people

2-3 tbspBesan
Namak as taste
half tspnLal mirch
half tspnKuti lal mirch
half tspnsukha dhania
half tspnZeera
half tspnAjwain
4.5Palak ke paty

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Steps

5 mints

1

Palak ke paty to achy sy dho kar thandy pani may dip kar ke rakh dyn.
2

Besan may sb masaly dal kar achy sy thick sa batter bana lyn. Palak ke paty to pani sy nikal kar pani achy sy dry kar ke besan ke batter my dip karein or fry kar lyn