Cinnamon Sugar Palmers
This simple recipe uses frozen puff pastry for a wonderfully crisp cinnamon sugar pastry that look like you spent hours on it when it takes just a few folds cutting and baking in minutes for a delicious crisp cinnamon sugar treat!
Cinnamon Sugar Palmers
This simple recipe uses frozen puff pastry for a wonderfully crisp cinnamon sugar pastry that look like you spent hours on it when it takes just a few folds cutting and baking in minutes for a delicious crisp cinnamon sugar treat!
Open in Cookpad AppSteps
- 1
In a bowl whisk together sugar, cinnamon and salt
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Line a baking sheet with parchment paper. Preheat the oven to 400
- 3
Dust work surface with granulated sugar. Place puff pastry sheet on work surface, sprinkle surface with some cinnamon sugar mixture to cover surface anout 3 1/2 tablespoons, press sugar mixture in by rolling with a rolling pin.
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H
- 6
Roll each end in to meet in the middle, sprinkle with some cinnamon sugar and roll in, pinch lightly to seal
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Cover with plastic wrap. Chill 30 minutes
- 11
Brush top with egg wash
- 12
Sprinkle with Cinnamon sugar
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Cut into 1 inch strips,
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Pinch middle of each cookie to adhere gently
- 15
Place 2 inches apart on prepared pan, bake about 10 to 14 minutes until golden, carefully turn over with a spatula and cook about 4 more minutes
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Transfer to parchment lined wire racks to cool. The parchment will keep them from sticking to the wire racks.
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