Pin wheel kebab

Name: Pin wheel kebab
Total time: 3600 s
Yield: 6 persons
Cuisine: Pakistani
Ingredients: 250 gms boneless beef; 2 tsp garam masala powder; Salt as your taste; 1 tsp red chilli flakes; 1 tsp red chilli powder; 2 tbsp soya sauce; 2 tsp ginger garlic paste; 4 big potato; Few leaves hara dhania; Few leaves podina; 2 green chilli; Salt as your taste; Oil for deep fry; 4 bread slice; 2 eggs

AriFa Iqbal @Arifa

#cpl #chocolate baaz double roti ki fry bht oily hoti hain par in kebab ki khaasiyat ye hai ke ye oily b nahi or tasty b hain bachon or baron sbki pasandidah

AriFa Iqbal @Arifa

#cpl #chocolate baaz double roti ki fry bht oily hoti hain par in kebab ki khaasiyat ye hai ke ye oily b nahi or tasty b hain bachon or baron sbki pasandidah

Saved

Ingredients

1 hr

6 persons

250 gmsboneless beef
2 tspgaram masala powder
Salt as your taste
1 tspred chilli flakes
1 tspred chilli powder
2 tbspsoya sauce
2 tspginger garlic paste
Aloo
4big potato
Few leaves hara dhania
Few leaves podina
2green chilli
Salt as your taste
bread
Oil for deep fry
4bread slice
2eggs

Saved

Steps

1 hr

1

Sb sey pehley Aloo boil karain
2

Dhania podina or green chilli ko namak daal kar blend krlain Aloo mein ye mixture add karain thora food colour daalain or mix krlain
3

Bread ko bailen sey bail kar flat krlain
4

Gosht mein salt red chilli powder garam masala powder or soya sauce daal kar cooker mein 20 minutes paka kar pani khushk krlain
5

Bread slice ke uper Aloo wala masala pehlain or us ke darmiyan mein gosht wala
6

Phr isey fold krlain
7

Isey kisi sheet sey fold karain or deep freeze krlain 2 hrs... yaad rahey jab fry krna ho us tym he nikal kar cut krna hai warna folding khul jayegi
8

Jab fry krna ho nikalain cut karain 3 sey 4 pieces mein phr Egg mein dip kar ke deep fry karain Mazedar pinwheel kebab ready hain