Steps
- 1
Mix the mashed yam with grated scotch bonnet and onion, seasonings, garlic paste, Ginger paste, grated carrot and mix it well
- 2
Break eggs and add pinch of salt or seasoning, add some onion, set flour and bread crumbs aside
- 3
Mould the mashed yam mixture vertically, deep it into flour, from flour to egg, and from egg to bread crumbs
- 4
- 5
Deep fry it in hot oil...
Similar Recipes
More Recipes
-

Suchitra S(Radhika S)
-

Jigisha Modi
-

Surekha Dongargaonkar
-

Dal Rice, Fried Potatoes and Chutney
Deepti Johri
-

Mukti Sahay
-

Ricardo
-

Sophiee
-

Sophiee
-

Cluelesskitty
-

Lauren
-

SAKURA (Cherry Blossoms) Pound Cake
Fumie's Recipe
-

Beef, napa and enoki mushrooms stew
Eat Whole 2 Thrive
-

Phomskie
-

Phomskie
-

Ruby Shah
-

My Creamy Chicken, Leek & Potato Soup 😋
Maureen 😀
-

Somi Ali
-

Somi Ali
-

Sarah Bonareri
-

Mike
-

Мдди Мдиї
-

Jyoti Prakash Assudani
-

KK
-

(Milk based) Fruit Custard 🍎🍇🍌🍏🥭🍒🍓
Mk Mahwish
https://cookpad.wasmer.app/us/recipes/14915017














Comments