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Rice veggie pancake
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A picture of Rice veggie pancake.

Rice veggie pancake

Toothsome Morsel by Mishi
Toothsome Morsel by Mishi @Toothsomemorsel20
Bangalore

Indian style vegetable pan cake #boxweek3#boxweek3

Indian style vegetable pan cake #boxweek3#boxweek3

Read more

Rice veggie pancake

Toothsome Morsel by Mishi
Toothsome Morsel by Mishi @Toothsomemorsel20
Bangalore

Indian style vegetable pan cake #boxweek3#boxweek3

Indian style vegetable pan cake #boxweek3#boxweek3

Read more
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Ingredients

40 mins
4 people
  • 1 cup (250 gram)Rice
  • 2 tbspOil
  • 1Onion
  • 1Carrot
  • 1/4 cupCapsicum
  • 1Tomato
  • as requiredCoriander leaves few
  • 1/4 cupCabbage
  • 1Potato
  • 1 tspChilli flakes
  • 1 tspBlack pepper
  • 1/2 inch pcGinger
  • 1 tspCumin seeds
  • 1Green chilli
  • 7-8 Curry leaves
  • as per tasteSalt
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Steps

40 mins
  1. 1

    Take rice in a bowl wash and soak for 2-3 hrs

    A picture of step 1 of Rice veggie pancake.
    A picture of step 1 of Rice veggie pancake.
    A picture of step 1 of Rice veggie pancake.
  2. 2

    After 3hrs grind the rice into fine batter, now add one boiled and mashed potato and grind it to a thick batter

    A picture of step 2 of Rice veggie pancake.
    A picture of step 2 of Rice veggie pancake.
    A picture of step 2 of Rice veggie pancake.
  3. 3

    Take a mixing bowl and transfer the batter into the bowl, add some water in the jar and add it to bowl

    A picture of step 3 of Rice veggie pancake.
    A picture of step 3 of Rice veggie pancake.
    A picture of step 3 of Rice veggie pancake.
  4. 4

    Whisk and check the consistency (dosa batter consistency) and add chilli flakes

    A picture of step 4 of Rice veggie pancake.
    A picture of step 4 of Rice veggie pancake.
    A picture of step 4 of Rice veggie pancake.
  5. 5

    Now add ginger, pepper powder, cumin seeds, chiili and curry leaves

    A picture of step 5 of Rice veggie pancake.
    A picture of step 5 of Rice veggie pancake.
    A picture of step 5 of Rice veggie pancake.
  6. 6

    Add grated carrots, capsicum and onion

    A picture of step 6 of Rice veggie pancake.
    A picture of step 6 of Rice veggie pancake.
    A picture of step 6 of Rice veggie pancake.
  7. 7

    Add tomatoes, cabbage and Coriander

    A picture of step 7 of Rice veggie pancake.
    A picture of step 7 of Rice veggie pancake.
    A picture of step 7 of Rice veggie pancake.
  8. 8

    Mix all the ingredients together, take a tawa

    A picture of step 8 of Rice veggie pancake.
    A picture of step 8 of Rice veggie pancake.
    A picture of step 8 of Rice veggie pancake.
  9. 9

    Add 2tsp of oil and pour 2 ladel full of batter on hot oil and spread it uniformly

    A picture of step 9 of Rice veggie pancake.
    A picture of step 9 of Rice veggie pancake.
    A picture of step 9 of Rice veggie pancake.
  10. 10

    Once it's cooked one side flip and cook on the other for 2 mins.. repeat the process with the leftover batter..and your delicious veggie pancake is ready

    A picture of step 10 of Rice veggie pancake.
    A picture of step 10 of Rice veggie pancake.
    A picture of step 10 of Rice veggie pancake.
  11. 11

    Serve hot with any chutney of your choice.. enjoy!!

    A picture of step 11 of Rice veggie pancake.
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Toothsome Morsel by Mishi
Toothsome Morsel by Mishi @Toothsomemorsel20
on April 25, 2021 18:15
Bangalore
Want to have good tasty n finger licking food & you have very less time? you need not worry & you need not rush to some fancy restaurant you can prepare a delicious dish in few mins right in your own kitchen with no fancy but available routine ingredients.. welcome to Toothsome Morsel with me Misbah ul Jannah founder and creator of Toothsome Morsel by Mishi which almost has 100,000 views across YouTube subscribe me there for free!! here in Cookpad i will be sharing delicious healthy recipes in no time which can win a million hearts when i can cook u can too so come join me on cookpad & YouTube to enjoy some finger licking mouth watering Toothsome Morsel.
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