Dahi Phulki

Name: Dahi Phulki
Total time: 900 s
Yield: 3,4 people
Cuisine: Pakistani
Ingredients: 250 gm yogurt; 1 cup phulki; 2 tbsp green chutney; 1/2 tsp salt; 1/2 tsp chilli flakes; 1/3 cup milk; 1 tsp cumin; 2,3 tbsp oil; water as required

Man o Salwa By Neelam Saleem @MSBN_kitchen345

Karachi

Every one favourite dahi phulki..with a some twist creamy and little spicy, delicious taste😋
#cpl
#chocolate

Man o Salwa By Neelam Saleem @MSBN_kitchen345

Karachi

Every one favourite dahi phulki..with a some twist creamy and little spicy, delicious taste😋
#cpl
#chocolate

Saved

Ingredients

15 minute

3,4 people

250 gmyogurt
1 cupphulki
2 tbspgreen chutney
Green Chutney
1/2 tspsalt
1/2 tspchilli flakes
1/3 cupmilk
1 tspcumin
2,3 tbspoil
water as required

Saved

Steps

15 minute

1

Add phulki in bowl and pour hot water and soak it for 10 minute.
2

In a mean time add chutney and salt in yogurt and mix it..
3

Then add chilli flakes and milk and mix nicely set a side
4

Squeeze out the water from phulki and put in serving dish and pour yogurt mixture evenly,
5

Now heat the oil in pan add cumin then pour this baghar on phulki..sprinkle some chilli flakes.
6
7

Dahi Phulki is ready,Try at your home and enjoy.