Kurkuri Bhindi

Name: Kurkuri Bhindi
Total time: 900 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 250 gm bhindi washed and dried; 1/4 cup besan; 1/4 cup rice flour; 1 tsp red chilli powder; 1 tsp coriander powder; 1 tsp turmeric powder; 1 tsp amchur powder; 1/2 tsp black salt; 1 tsp chat masala; as per taste Salt; As required Oil for frying

Tanushri Paul @tanushripaul

It is a spicy, delicious, deep-fried snack recipe.

Tanushri Paul @tanushripaul

It is a spicy, delicious, deep-fried snack recipe.

Saved

Ingredients

15 minutes

4 servings

250 gmbhindi washed and dried
1/4 cupbesan
1/4 cuprice flour
1 tspred chilli powder
1 tspcoriander powder
1 tspturmeric powder
1 tspamchur powder
1/2 tspblack salt
1 tspchat masala
as per tasteSalt
As required Oil for frying

Saved

Steps

15 minutes

1

Cut the head and tip of bhindi. Cut into thin-slice length wise. Remove all the seeds.
2

Add all the powdered spices. Add rice flour and gram flour. Mix and coat well. Add 1-2 tsp of water. Mix well.
3

Heat oil in a pan. Fry them on medium flame. Stir. Turn them. Fry till crispy and golden in colour. Serve hot.