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My Chinese Salt n Pepper Season with Pork
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A picture of My Chinese Salt n Pepper Season with Pork.

My Chinese Salt n Pepper Season with Pork

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

My Daughter came today and asked me to make the salt n pepper pork I made a few weeks ago as my son was raving about it he thought it was amazing! So here it is again. Just so tasty not too hot and spicy you can taste the flavours. #Mainmeal

My Daughter came today and asked me to make the salt n pepper pork I made a few weeks ago as my son was raving about it he thought it was amazing! So here it is again. Just so tasty not too hot and spicy you can taste the flavours. #Mainmeal

Read more

My Chinese Salt n Pepper Season with Pork

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

My Daughter came today and asked me to make the salt n pepper pork I made a few weeks ago as my son was raving about it he thought it was amazing! So here it is again. Just so tasty not too hot and spicy you can taste the flavours. #Mainmeal

My Daughter came today and asked me to make the salt n pepper pork I made a few weeks ago as my son was raving about it he thought it was amazing! So here it is again. Just so tasty not too hot and spicy you can taste the flavours. #Mainmeal

Read more
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Ingredients

15 minutes
2 persons
  • 150 gdiced pork, loin pork
  • 1 tblsred and green chillies diced
  • 2 tblsred onion diced
  • 1 tspChinese salt n pepper seasoning
  • HandfulWild Rocket
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Steps

15 minutes
  1. 1

    Add 1 tsp olive oil in a frying pan then heat up and add the pork cook for 3 minutes then turn down the heat to medium and cook until cooked 10 minutes about

    A picture of step 1 of My Chinese Salt n Pepper Season with Pork.
    A picture of step 1 of My Chinese Salt n Pepper Season with Pork.
  2. 2

    Next add the chillies and red onion and cook for 1 minute.

    A picture of step 2 of My Chinese Salt n Pepper Season with Pork.
    A picture of step 2 of My Chinese Salt n Pepper Season with Pork.
    A picture of step 2 of My Chinese Salt n Pepper Season with Pork.
  3. 3

    A picture of step 3 of My Chinese Salt n Pepper Season with Pork.
  4. 4

    Next add the tsp chinese salt n pepper seasoning mix in then serve on a bed of wild Rocket.

    A picture of step 4 of My Chinese Salt n Pepper Season with Pork.
    A picture of step 4 of My Chinese Salt n Pepper Season with Pork.
  5. 5

    A picture of step 5 of My Chinese Salt n Pepper Season with Pork.
    A picture of step 5 of My Chinese Salt n Pepper Season with Pork.
    A picture of step 5 of My Chinese Salt n Pepper Season with Pork.
  6. 6

    A picture of step 6 of My Chinese Salt n Pepper Season with Pork.
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Maureen 😀
Maureen 😀 @Moe131
on May 13, 2021 17:42
Liverpool England
Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜
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Comments (8)

Maureen 😀
Maureen 😀 @Moe131
May 15, 2021 08:34
You can buy it ready done from Butcher shops of chinese supermarkets in a tub. Or type in chinese salt n pepper chilli seasoning on Amazon and you can buy it ready done.
But when using it on chips, chicken or pork you only need to use a 1/2 tsp with 1 tbls diced onions and a pinch of chilli flakes, as its strong when the meat is cooked then add the mix to a frying pan and coat the meat all over fry for just 1 minute. Done same for chips cook them first then add them to a pan and sprinkle over the mix. 😃🥰🥰
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