Lemon Rice

Name: Lemon Rice
Total time: 1800 s
Yield: 3 people
Cuisine: Indian
Ingredients: 10 tbsp Oil; 1 tbsp Cumin Seeds; 1 1/2 tbsp Mustard Seeds; 2 tbsp Ground Nut (Add more if needed); 1 tbsp Chana Dal; 1 tbsp Chilli Paste/Chillies Slit; 1 tbsp ING Powder (Optional); 2 Cups Rice; 1/2 Spoon Turmeric Powder; 2 spoons Salt (according to taste); as per taste Lemon; As required Coriander Leaves (Optional)

Suraj @surajdm123

This is very easy to cook.

Lemon Rice

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Suraj @surajdm123

This is very easy to cook.

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Ingredients

< 30 mins

3 people

10 tbspOil
1 tbspCumin Seeds
1 1/2 tbspMustard Seeds
2 tbspGround Nut (Add more if needed)
1 tbspChana Dal
1 tbspChilli Paste/Chillies Slit
1 tbspING Powder (Optional)
2 CupsRice
1/2 SpoonTurmeric Powder
2 spoonsSalt (according to taste)
as per tasteLemon
As requiredCoriander Leaves (Optional)

Cooking Instructions

< 30 mins

1

Add 10 tbsp of oil on the pan. Also add mustard seeds and cumin seeds.
2

Ignite the stove, and wait for the seeds to splutter.
3

Add ground nuts. Saute for 1-2 mins then add chana daal. Do not add Chana Daal with the groundnut as Chana Daal takes less time to fry. Therefore add it after the ground nuts are half fried.
You can also add ING Powder at this stage, this helps in digestion.
4

Saute for 1 min and add chilli paste or slit chillies onto the pan.
5

Add 2tbsp of salt and 1tbsp of turmeric. You can also add coriander leaves.
6

Saute for 2 mins. Now add this to the cooked rice and give it a proper mix.
You can add lemon on the rice for taste.
7

Your delicious lemon rice is ready.

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Cook Today

Suraj @surajdm123

on June 13, 2021 17:04

Comments (3)

Preethi Bharathy @Phreephree04

July 25, 2022 01:08

I take that back (jk)

(edited)

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