Arroz Con Gandules / Rice with Pigeon Peas
Courtney @cook_2986860
It was really easy to make and very delicious!! My family loves it!! :positive
Arroz Con Gandules / Rice with Pigeon Peas
It was really easy to make and very delicious!! My family loves it!! :positive
Cooking Instructions
- 1
In a medium pot, add oil, tomato sauce, alcaparrado, sofrito and Sazón.
- 2
Cook 4 minutes then add the rest of the ingredients.
- 3
Bring to a boil & cook on high until most of the water is absorbed.
- 4
Once the water is absorbed, stir gently from bottom to top only once or twice.
- 5
Cover, turn heat to low and cook 30 minutes or until rice is tender.
- 6
from elboricua.com
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