Noodles cutlet recipe

Name: Noodles cutlet recipe
Total time: 3600 s
Yield: 2 people
Cuisine: Indian
Ingredients: 1 packet Boiled noodles; 1 big boiled potatoes; 1 Chopped onion-; 1 Chopped capsicum; 1/4 Chopped carrot -; 2 Green chilli-; 2 Bread slices of crumbs; 1 Egg-; 1 tbsp Red chhily power-; 1 tsp Garam masala; as per taste Salt; as per need Oil for fry

Geeta Phartyal Rawat @Geetabhavyansh

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Geeta Phartyal Rawat @Geetabhavyansh

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Ingredients

1 hours

2 people

1 packetBoiled noodles
1big boiled potatoes
1Chopped onion-
1Chopped capsicum
1/4Chopped carrot -
2Green chilli-
2Bread slices of crumbs
1Egg-
1 tbspRed chhily power-
1 tsp Garam masala
as per tasteSalt
as per needOil for fry

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Steps

1 hours

1

In a large bowl mix together all ingredients - boiled noodles, boiled potatoes, carrot, onion, capsicum,Green chilli, salt, red chhily, garam masala.
2

Grease the hands with oil and take small portion of mixture and make it like cutlet.
3

Dip into egg paste and apply bread crumbs.
4

Heat the oil.
5

Drop the cutlets very gently and fry them until they turned into golden brown color.
6

Take them out to a plate.
7

Noodle cutlet is ready serve hot with chutney or ketchup.
Enjoy the yummy and tasty noodles cutlet.