Mother In Law Sweet And Sour Eggs Salad

Name: Mother In Law Sweet And Sour Eggs Salad
Total time: 600 s
Yield: 2 servings
Cuisine: British
Ingredients: 4 eggs; Romania Salad; 8 shallot / 2 green Chili pepper; 3 dried Chili pepper; 1 tbsp tamarind paste; 2 tbsp Hot water; 4 tbsp palm sugar; 1 tsp fish sauce

Lyii G @LyiiG

Sweet And Sour Flavoured, #2flavours
,inspired by Marion

#lgeggs, #lgketo

Sweet And Sour Flavoured, #2flavours
,inspired by Marion

#lgeggs, #lgketo

Lyii G @LyiiG

Sweet And Sour Flavoured, #2flavours
,inspired by Marion

#lgeggs, #lgketo

Sweet And Sour Flavoured, #2flavours
,inspired by Marion

Saved

Ingredients

10 Minutes

2 servings

4eggs
Romania Salad
Sweet And Sour Sauce
8shallot / 2 green Chili pepper
3dried Chili pepper
1 tbsptamarind paste
2 tbspHot water
4 tbsppalm sugar
1 tspfish sauce

Saved

Steps

10 Minutes

1

Bring water to a Boiled (add salt and 1/2 tsp baking soda for easy peeling)then boil eggs for full 5 minutes then drain, cool and peel
2

Heat up oil deep fry for 1/2 minutes then drain set aside
3

Fry the shallot till almost brown then add the dried Chili pepper and fry for another minute then drain
4

Sieve and Pour the tamarind water onto a pot with grated palm sugar with 1 tsp of fish sauce, bring it to a boil then add the eggs, green Chili pepper, fried shallot and dried Chili pepper and mix well for 1/2 minutes
5

Plate the salad, Slice the The eggs and pour the sweet And Sour sauce and enjoy