Fudgiest brownies

Name: Fudgiest brownies
Total time: 2700 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 1/2 cup butter; 3 egg; 1/2 cup flour; 1/2 cup cocoa powder; 1/2 cup grind sugar; 1/4 cup brown sugar; 1 tbsp vanilla extract; 1/4 cup cooking chocolate melt; 1/4 cup chocolate chip

Sadaf Nouman @sadaf2010

Karachi

yummy and best for eid pakwan
#cpl
#mirchi

Sadaf Nouman @sadaf2010

Karachi

yummy and best for eid pakwan
#cpl
#mirchi

Saved

Ingredients

45 min

4 servings

1/2 cupbutter
3egg
1/2 cupflour
1/2 cupcocoa powder
1/2 cupgrind sugar
1/4 cupbrown sugar
1 tbspvanilla extract
1/4 cupcooking chocolate melt
1/4 cupchocolate chip

Saved

Steps

45 min

1

Preheat oven to 175°C 350°F.
Lightly grease 9×9 inch baking pan with cooking oil spray. Line with parchment paper (or baking paper); set aside.
2

Combine melted butter, and sugars together in a medium-sized bowl. Whisk well to combine. Add the eggs and vanilla; beat until lighter in colour
3

Sift in flour, cocoa powder and salt. Gently fold the dry ingredients into the wet ingredients until JUST combined (do NOT over beat as doing so well affect the texture of your brownies
4

Pour batter into prepared pan, smoothing the top out evenly, and top with remaining chocolate pieces. oreo and chocolate chip cookies
Bake for 25-30 min