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Wheatmillet Morsel
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A picture of Wheatmillet Morsel.

Wheatmillet Morsel

Ifeoma Obianagha
Ifeoma Obianagha @ChefIfeoma

I used the brown Millet and wheat

I used the brown Millet and wheat

Read more

Wheatmillet Morsel

Ifeoma Obianagha
Ifeoma Obianagha @ChefIfeoma

I used the brown Millet and wheat

I used the brown Millet and wheat

Read more
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Ingredients

10mins
3 servings
  • 3 CupsFlour Mixture
  • Water
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Steps

10mins
  1. 1

    Boil 3cups of water,when it boils,remove from heat, pour in your flour in a circular form,turn with wooden spatula till smooth(if too light,add Lil more flour,if too thick,add Lil more water to loosen up),return to heat,cover,cook on low heat,when it boils,turn again,till smooth,wrap in Santana nylon,enjoy with soup of choice

    A picture of step 1 of Wheatmillet Morsel.
    A picture of step 1 of Wheatmillet Morsel.
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Ifeoma Obianagha
Ifeoma Obianagha @ChefIfeoma
on May 22, 2021 18:13
I love nature and agriculture... they produce ingredients for baking and cooking ,thereby ,efficiently utilising the natural and economic resources of my country Nigeria..
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Comments (2)

Maman jaafar(khairan)
Maman jaafar(khairan) @jaafar
May 22, 2021 20:36
Thanks
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