Mandi

Name: Mandi
Total time: 2700 s
Yield: 6 servings
Cuisine: Pakistani
Ingredients: 24 Chicken tikka pieces; 4 cups Rice; 3 tbs Salt for rice; 3 tbs Kuti lal mirch for rice; 4 tbs Oil for rice; 6 Eggs boield; 4 cups French fries; 3 packets Tikha masala; 1 tbs Salt; 2 tbs Red food colour; half cup Lemon juice; 1 packet Tandori masala

Marium Wasim @mariumfoodlab

Karachi

#Cpl
#Cream

Mandi hamere ghar me har week banti hai ..meri famliy me har dawat me mea he banati hon😍

#Cpl
#Cream

Mandi hamere ghar me har week banti hai ..meri famliy me har dawat me mea he banati hon😍

Marium Wasim @mariumfoodlab

Karachi

#Cpl
#Cream

Mandi hamere ghar me har week banti hai ..meri famliy me har dawat me mea he banati hon😍

#Cpl
#Cream

Mandi hamere ghar me har week banti hai ..meri famliy me har dawat me mea he banati hon😍

Saved

Ingredients

45 mins

6 servings

24 Chicken tikka pieces
4 cupsRice
3 tbsSalt for rice
3 tbsKuti lal mirch for rice
4 tbsOil for rice
6Eggs boield
4 cupsFrench fries
3 packetsTikha masala
1 tbsSalt
2 tbsRed food colour
half cupLemon juice
1 packetTandori masala

Saved

Steps

45 mins

1

Ek bowl me tamam masaly ko ek sath mix krey or achy tikon par laga lye or marinate karey 6 hours
2

Ab barey pateely me chicken ko paka lye achy se
3

Mandi k chalo ky lye
Eak pately me g, g paste shamil karey oil me achy se oak jaye tu yellow food colour kuti lal mirch shamil karey or chalo ka oano shamil karey or dam laga k chavl tiyar kar lye
4

Boil eggs. N potatoes chips b redy karein lye
5

Serving time ab ek barey se tal me chavl dalye phely
6

Ab chicken rakhye
7

Ab Chicken ka shorba shamil karey..
8

Ab last me shimla mirch. Boiled eggs, fries, daal kar serve karen
9