Sprout lollypops

Name: Sprout lollypops
Yield: 2 peoples
Cuisine: Indian
Ingredients: 1 bowl Soaked sprouts; 1 bowl boiled and mashed potatoes; 2-3 tbsp semolina (sooji, rava); 2-3 tbsp crushed green peas; 1 medium size capsicum finely chopped; 2 green chillies finely chopped; 1 medium size onion finely chopped; 1/4 tsp red chilli powder; 1 tsp black pepper powder; As per taste Salt; 1 tsp dry mango powder; 1 tsp coriander powder; 1/2 tsp chaat masala; 3-4 tbsp maida; 3-4 tbsp bread crumbs; As required Oil for deep fry; As required Ice cream sticks

Sanaya sharma @lovedev

#DSM

yummy and healthy snacks

#DSM

yummy and healthy snacks

Sanaya sharma @lovedev

#DSM

yummy and healthy snacks

#DSM

yummy and healthy snacks

Saved

Ingredients

2 peoples

1 bowlSoaked sprouts
1 bowlboiled and mashed potatoes
2-3 tbspsemolina (sooji, rava)
2-3 tbspcrushed green peas
1 medium size capsicum finely chopped
2green chillies finely chopped
1 medium size onion finely chopped
1/4 tspred chilli powder
1 tspblack pepper powder
As per taste Salt
1 tspdry mango powder
1 tspcoriander powder
1/2 tspchaat masala
3-4 tbspmaida
3-4 tbspbread crumbs
As requiredOil for deep fry
As requiredIce cream sticks

Saved

Steps

1

Take soaked sprouts in a mixer blend to a smooth paste.
2

Add boiled and mashed potatoes chopped capsicum. Green peas, green chilies, chopped onion, red chilli powder, coriander powder, dry mango powder, black pepper powder, salt and mix it well with sprouts paste.
3

Now add semolina to the mixture and mix it well. Do not add water to it.
4

Now shape into small logs like lollipops and insert an ice cream stick in each log.
5

Now put maida in a bowl and add water to it. Add a little bit of salt and black pepper and make a slurry.
6

Take bread crumbs on a plate.
7

Now dip each lollipop in slurry and coat with bread crumbs.
8

Heat oil in a pan
Now deep fry all lollipops in oil
Fry until they changed into golden brown.
9

Serve yummy healthy sprout lollypops with green chutney and tomato ketchup.