Super Easy Tomato Salad

Name: Super Easy Tomato Salad
Yield: 2 servings
Cuisine: American
Ingredients: 1 Tomato; 1 tsp Sugar; 2 pinch Salt; 1 tbsp Tomato ketchup; 2 tsp Vegetable oil

cookpad.japan @cookpad_jp

My friend taught me this recipe.
This recipe is for those who don't like the distinctive raw taste of tomatoes.

Recipe by NAGANO kurume

My friend taught me this recipe.
This recipe is for those who don't like the distinctive raw taste of tomatoes.

Recipe by NAGANO kurume

cookpad.japan @cookpad_jp

My friend taught me this recipe.
This recipe is for those who don't like the distinctive raw taste of tomatoes.

Recipe by NAGANO kurume

My friend taught me this recipe.
This recipe is for those who don't like the distinctive raw taste of tomatoes.

Recipe by NAGANO kurume

Saved

Ingredients

2 servings

1Tomato
A
1 tspSugar
2 pinchSalt
1 tbspTomato ketchup
2 tspVegetable oil

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Steps

1

Scald the tomato in boiling water, peel the skin, cut in half, remove the seeds, then cube into 1 cm pieces.
2

Mix the A ingredients, combine with the tomato, then chill in the refrigerator for 30 minutes. The tomato should be well chilled before serving.
3

You can also use cherry tomatoes. All you need to do is parboil to remove the skin, then toss with the seasonings.