Baba Ganoush

Name: Baba Ganoush
Total time: 1200 s
Yield: 2 servings
Cuisine: Pakistani
Ingredients: 1 eggplant large; 1 tbsp greek yogurt; 1 tbsp tahini; 1 tsp fresh lemon juice; 1 tbsp olive oil; 1 clove garlic; 1/4 tsp Sumac; Pinch zaatar; Salt to taste; Pinch Sesame seeds; Pinch Roasted chopped nuts

Nazia Qureshi @nazia_qureshi

Karachi, Pakistan

Smoky,savoury,creamy this easy baba ganoush is a must try this summer.its an appetizer of Lebanese origin and served with variety of dishes
#cpl
#zafran

Nazia Qureshi @nazia_qureshi

Karachi, Pakistan

Smoky,savoury,creamy this easy baba ganoush is a must try this summer.its an appetizer of Lebanese origin and served with variety of dishes
#cpl
#zafran

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Ingredients

20 min

2 servings

1eggplant large
1 tbspgreek yogurt
1 tbsptahini
1 tspfresh lemon juice
1 tbspolive oil
1 clovegarlic
1/4 tspSumac
Pinchzaatar
Salt to taste
PinchSesame seeds
PinchRoasted chopped nuts

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Steps

20 min

1

Grease eggplant with oil.either roast in oven or at stove. Remove charred skin when hot and mash the flash in bowl
2

Mix all ingredients in eggplant. mix well either in processor or with spoon. Keep covered in fridge for sometime
3

Before serving,add olive oil on top, black olive,sprinkle some sesame seeds or roasted nuts

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Cooksnaps

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Nazia Qureshi @nazia_qureshi

on May 31, 2021 12:59

Karachi, Pakistan

A "Superb Ambassador" at Cookpad, Alhumdulillah! Crafting food, and presenting it beautifully, is my passion. I've worked with magazines and channels for publishing wonderful recipes, and I'm a part of a successful youtube channel. Happy Cooking, Happy Sharing! https://youtu.be/d9ub-HiYu1k