Wash raw mango peel it, then cur in big pieces.

In a pan add water and cook the mango pieces till soft. Then take it out on a cloth let them dry.

In another pan add sugar and little water boil it till 1string consistency add lemon pieces, mango pieces and cook till one string.

Now add all powder masala salt mix well and cook for few seconds. Turn off the flame cool it. Khatti meethi mango pickle is ready. Fill-in glass bottle uses accordingly.