Burrito bowl

Name: Burrito bowl
Yield: 2 people
Cuisine: American
Ingredients: 2 bell or long sweet peppers; 1 yellow or sweet onion; 2 limes; 1 bunch cilantro; 100 g (1/2 cup) white rice; 2 avocado; 1 red onion; 1 can sweet corn; Sour cream; Salsa; 1/2 head lettuce; 200 ml black beans; 2 ml oregano; 5 ml cumin; 5 ml red chili; 2 ml salt; 2 ml pepper

Suzanne Aasheim-Sorensen @cook_18970425

Burrito bowl

Suzanne Aasheim-Sorensen @cook_18970425

Saved

Ingredients

2 people

2bell or long sweet peppers
1yellow or sweet onion
2limes
1 bunchcilantro
100 g (1/2 cup)white rice
2avocado
1red onion
1 cansweet corn
Sour cream
Salsa
1/2 headlettuce
200 mlblack beans
Spice mix
2 mloregano
5 mlcumin
5 mlred chili
2 mlsalt
2 mlpepper

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Steps

1

Soak dried black beans over night or use canned.
2

Steam rice. Once done mix in juice from 1/2 of a lime and some chopped cilantro
3

In a skillet on high, fry the onions, peppers oil. Once half done, add spices.
4

Mash avocado with 1/4 of the juice lime, lime zest, finely chopped red pepper, salt, pepper
5

Drain or defrost corn.
6

Assemble bowl.