Grilled Smoked Sausage with Potatoes 🥔

Name: Grilled Smoked Sausage with Potatoes 🥔
Cuisine: American
Ingredients: 2 packs (12 ounce) beef smoked sausages, cut into coins; 1 1/2 pounds red baby potatoes, rinsed and cut into quarters; 2 onions, sliced; 2 green peppers, sliced; 1/2 cup olive oil; 1/8 teaspoon black pepper; 1/8 teaspoon crushed red pepper; 1 tablespoon lemon pepper seasoning; 10 cloves garlic, minced; Bread 🥖

Crock Pot Girl 🤡 @CrockpotGirl

Yummy 😋!!!

Grilled Smoked Sausage with Potatoes 🥔

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Crock Pot Girl 🤡 @CrockpotGirl

Yummy 😋!!!

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2 packs (12 ounce)beef smoked sausages, cut into coins
1 1/2 poundsred baby potatoes, rinsed and cut into quarters
2onions, sliced
2green peppers, sliced
1/2 cupolive oil
1/8 teaspoonblack pepper
1/8 teaspooncrushed red pepper
1 tablespoonlemon pepper seasoning
10 clovesgarlic, minced
Bread 🥖

Cooking Instructions

1

In a large baking pan spread out your smoked sausages, quartered red baby potatoes, and sliced onions and green peppers, set to the side …….
2

In a bowl mix together olive oil, black pepper, crushed red pepper, lemon pepper seasoning and minced garlic ……
3

Drizzle olive oil mixture all over veggies, potatoes and smoked sausages, mix lightly…….At this point you can cover and refrigerate the baking pan for several hours or overnight, just take out baking pan and leave out at room temperature for about 20 minutes before placing on your grill ……..
4

Cover baking tray with aluminum foil and place on medium heat and grill until potatoes are tender and sausages are completely cooked, about 40-50 minutes, stirring occasionally and keeping grill cover down on baking pan…….
5

Stir, serve and enjoy with some crusty bread 🥖! 😁