Smoke sausage and Potatoes

Name: Smoke sausage and Potatoes
Total time: 2700 s
Yield: 6 servings
Cuisine: American
Ingredients: 4 smoke sausage; 3 lb pealed potatoes; 3 Scallions; 1 Bay Leaf; 1 tbsp garlic power; 2 tbsp Italian seasoning; 1 tbsp season salt; 1/2 tsp red pepper flakes; 2 tbsp butter; 1 box chicken broth

sirmorgan @cook_3844348

Smoke sausage and Potatoes

sirmorgan @cook_3844348

Saved

Ingredients

45 mins

6 servings

4smoke sausage
3 lbpealed potatoes
3Scallions
1Bay Leaf
1 tbspgarlic power
2 tbspItalian seasoning
1 tbspseason salt
1/2 tspred pepper flakes
2 tbspbutter
1 boxchicken broth

Saved

Steps

45 mins

1

Melt butter in a large dutch oven over medium heat
2

Add sausage and stir occasionally. Cook for 10 minutes or until brown.
3

Add scallion and continue to cook for 5 minutes.
4

Add potatoes and remaining ingredients. Cover and let cook for 20-30 minutes or until potatoes are tender.
5

Salt & Pepper to taste. Finish with parsley on top.