Chicken Fajitas

Name: Chicken Fajitas
Total time: 2700 s
Yield: 4 people
Cuisine: Indian
Ingredients: 500 gms chicken breast; 1 spoon oregano; 1 Spoon salt; 1 Spoon red Chilli powder; 1/2 Spoon black pepper powder; 1/2 Spoon cumin powder; 1 Spoon Garlic powder; 1/ 2 Spoon Paprika powder; 1 red,; 1 yellow; 1 Green bell pepper; 1 Spoon olive oil; 1 big onion roughly sliced

Pramila Negi Simmy @pamms

Very healthy one pan recipe

Pramila Negi Simmy @pamms

Very healthy one pan recipe

Saved

Ingredients

45 mins

4 people

500 gmschicken breast
1 spoonoregano
1 Spoonsalt
1 Spoonred Chilli powder
1/2 Spoonblack pepper powder
1/2 Spooncumin powder
1 SpoonGarlic powder
1/ 2 Spoon Paprika powder
1red,
1 yellow
1 Green bell pepper
1 Spoonolive oil
1big onion roughly sliced

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Steps

45 mins

1

Fajita Masala
1. Take all these masala in one bowl : salt, pepper powder. Cumin powder, oregano, garlic powder, paprika powder and chilli powder
2. Mix it properly
3. Fajita masala is ready
2

Chicken Marination
1. Put deep cut in chicken breast peace
2. Put fajita masala generously on Chicken
3. Apply it purple on chicken both side
4. Let it marinate for 15 to 20 mins
5 You may keep it in fridge
3

Cooking of Chicken
1. Take a nonstick pan
2. Put 1 spoon of olive oil
3. Let it heat
4. Put chicken in pan and let it cook
5. Keep turning side and let it cook properly for 10 mins
4

Cooking of Fajita
1. Slice red, green and yellow bell pepper
2. Slice one onion
3. Put bell pepper and onion in a pan in which you have cooked chicken
4. Add little salt
5. Toss it for 2-3 mins
5

6.slice cooked chicken and add it in pan
7. Toss it for another 2-3 mins
8. Fajita is ready to serve hot