A picture of Taiwanese Pineapple Cake.

Taiwanese Pineapple Cake

Aunty Eiko's international cuisine experience @auntyeiko

I bought matured pineapple so I made pineapple jam that my Indonesia friend taught me. #sweettreat

I bought matured pineapple so I made pineapple jam that my Indonesia friend taught me. #sweettreat

Taiwanese Pineapple Cake

Aunty Eiko's international cuisine experience @auntyeiko

I bought matured pineapple so I made pineapple jam that my Indonesia friend taught me. #sweettreat

I bought matured pineapple so I made pineapple jam that my Indonesia friend taught me. #sweettreat

Saved

Ingredients

1pineapple
200 gpalm sugar
1 stickcinnamon
Cookie
130 gflour
50 gunsalted butter
50 ggranulated sugar
1egg yolk
1 tablespooncorn starch

Saved

Steps

1

Peel the pineapple, cut it into small pieces, add palm sugar and cinnamon, and simmer for 40 minutes to 1 hour while stirring.
2

Chill the pineapple jam and divide into 15 grams. Make cookie dough and divide into 30g.
3

Wrap the pineapple jam in cookie dough and put it in a mooncake mold to make a shape. Or shape it into a square shape by hand.
4

Bake in 150℃ preheated oven for 25 minutes.
5

Enjoy 💕
6

Saved

Cooksnaps

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Aunty Eiko's international cuisine experience @auntyeiko

on June 13, 2021 23:38

Japan Yokohama

Exchanging food culture is pleasant!Cookpad UK ambassador, Cookpad JP ambassador. I’m a dentist, mother of 2 sons and 2 daughters. Scouts leader. Japan Yokohama 🇯🇵 My Japanese cookpad kitchen: https://cookpad.wasmer.app/kitchen/12470551#share_url

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