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Use Your Leftovers!! Curry Doria with Creamy Eggs
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A picture of Use Your Leftovers!! Curry Doria with Creamy Eggs.

Use Your Leftovers!! Curry Doria with Creamy Eggs

cookpad.japan
cookpad.japan @cookpad_jp

I love creamy eggs.
So I made this with leftover curry.

It's easier to mix if you use hot cooked rice. Recipe by Mikko*mikko

I love creamy eggs.
So I made this with leftover curry.

It's easier to mix if you use hot cooked rice. Recipe by Mikko*mikko

Read more

Use Your Leftovers!! Curry Doria with Creamy Eggs

cookpad.japan
cookpad.japan @cookpad_jp

I love creamy eggs.
So I made this with leftover curry.

It's easier to mix if you use hot cooked rice. Recipe by Mikko*mikko

I love creamy eggs.
So I made this with leftover curry.

It's easier to mix if you use hot cooked rice. Recipe by Mikko*mikko

Read more
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Ingredients

1 serving
  • 1serving Curry (leftover)
  • 200 gramsHot cooked white rice
  • 1Egg
  • 40 gramsMelting type cheese
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Steps

  1. 1

    Combine the curry and rice in a bowl, and mix well.

  2. 2

    Lightly grease a gratin dish with butter (not listed), put Step 1 in it, and flatten the surface.

  3. 3

    Make a dent in the middle, break in the egg, and scatter with the cheese.

  4. 4

    Bake in a toaster oven (700 W) for 7-8 minuts (until the cheese melts).

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cookpad.japan
cookpad.japan @cookpad_jp
on May 27, 2014 00:58

Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/

Download Cookpad app to plan your meals and store your cooking ideas in one safe place! https://cookpad.wasmer.app/us/download

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Keywords

Curry White Rice Egg Cheese

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