Taiwanese Mixed Rice

This is the rice version of Taiwanese mixed noodles, which my daughter wanted to try out. For the noodle version, check outNone. Recipe by szk mama
Taiwanese Mixed Rice
This is the rice version of Taiwanese mixed noodles, which my daughter wanted to try out. For the noodle version, check outNone. Recipe by szk mama
Steps
- 1
Cut the Chinese chives into 1 cm pieces. Cut the green onion in the same manner. I bought pre-chopped onions.
- 2
Cook the ground pork with the yakiniku sauce. You can make the taste as thick and rich as you want. For details, check out
- 3
Combine the sauce ingredients in a container.
- 4
Put the rice in a bowl.
- 5
Top the rice with the chopped onion, chives, meat, seaweed, bonito flakes, and egg yolk. It's done!
- 6
Stir and enjoy.
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