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Matcha Milk Jelly
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A picture of Matcha Milk Jelly.

Matcha Milk Jelly

cookpad.japan
cookpad.japan @cookpad_jp

I made this for my mother-in-law!

Nothing special, you can probably make it with agar, too. It will be two layers Recipe by inyako

I made this for my mother-in-law!

Nothing special, you can probably make it with agar, too. It will be two layers Recipe by inyako

Read more

Matcha Milk Jelly

cookpad.japan
cookpad.japan @cookpad_jp

I made this for my mother-in-law!

Nothing special, you can probably make it with agar, too. It will be two layers Recipe by inyako

I made this for my mother-in-law!

Nothing special, you can probably make it with agar, too. It will be two layers Recipe by inyako

Read more
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Ingredients

  1. 1 tbspMatcha
  2. 50 gramsSugar
  3. 500 mlMilk
  4. 10 gramsGelatin
  5. 1Red bean paste
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Steps

  1. 1

    Combine matcha and sugar in a bowl and mix.

    A picture of step 1 of Matcha Milk Jelly.
  2. 2

    Heat the milk. Soak the gelatin powder.

    A picture of step 2 of Matcha Milk Jelly.
  3. 3

    Heat the gelatin for 10 seconds in microwave. Mix 1 and 2, and gelatin all together.

    A picture of step 3 of Matcha Milk Jelly.
  4. 4

    Pour the liquid into a suitable mold and let it chill in the refrigerator. When set, cut into suitable sizes, and serve in a plate. Add red bean paste, and it's done.

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cookpad.japan
cookpad.japan @cookpad_jp
on October 19, 2013 08:42

Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/

Download Cookpad app to plan your meals and store your cooking ideas in one safe place! https://cookpad.wasmer.app/us/download

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