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Popcorn Chicken
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A picture of Popcorn Chicken.

Popcorn Chicken

Kristy
Kristy @cook_3507379
Little Rock, Arkansas

A simple, basic popcorn chicken. Great paired with a veggie for a meal, but my fav is atop a big salad! :hungry

A simple, basic popcorn chicken. Great paired with a veggie for a meal, but my fav is atop a big salad! :hungry

Read more

Popcorn Chicken

Kristy
Kristy @cook_3507379
Little Rock, Arkansas

A simple, basic popcorn chicken. Great paired with a veggie for a meal, but my fav is atop a big salad! :hungry

A simple, basic popcorn chicken. Great paired with a veggie for a meal, but my fav is atop a big salad! :hungry

Read more
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Ingredients

15 mins
3 servings
  • 1 lbboneless, skinless chicken breasts (cubed no larger than a grape)
  • 1 1/4 cupflour
  • 1 tbspsalt
  • 1 tspblack pepper
  • 1 tspgarlic powder
  • 1/2 tspcayenne pepper
  • 1egg
  • 1/2 cupmilk
  • 1oil for frying
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Steps

15 mins
  1. 1

    In large skillet, heat about 1" oil on med-high heat (needs to be around 335°)

  2. 2

    In medium bowl, mix flour, salt, garlic and both peppers

  3. 3

    In separate medium bowl, add egg & milk. Beat gently

  4. 4

    Coat chicken in egg mixture then dredge in flour mixture

  5. 5

    Fry in oil for 8-10 minutes (or until golden brown and chicken is cooked thoroughly)

  6. 6

    Remove from oil; place on paper towles to drain excess oil

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Kristy
Kristy @cook_3507379
on October 19, 2013 07:07
Little Rock, Arkansas

Comments (18)

Ashley Shinoda Sullivan
Ashley Shinoda Sullivan @cook_3736195
April 16, 2015 22:54
This came out really good. I added a few extra seasonings to the mix.
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Popcorn Cayenne Chicken Breast Pepper Egg Garlic

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