Shrimp and Cucumber Salad For Bentos

Name: Shrimp and Cucumber Salad For Bentos
Cuisine: American
Ingredients: 100 grams Shrimp; 1/2 of one Cucumber; 1/2 tsp Sesame oil; 1 Salt; 1 Toasted white sesame seeds

cookpad.japan @cookpad_jp

I just came up with this off the top of my head.

Don't over-boil the shrimp in Step 1.
Let the shrimp cool down before packing it in your bento box.
You can use other dressings instead of sesame oil if you like. Recipe by Yuuyuu0221

I just came up with this off the top of my head.

Don't over-boil the shrimp in Step 1.
Let the shrimp cool down before packing it in your bento box.
You can use other dressings instead of sesame oil if you like. Recipe by Yuuyuu0221

cookpad.japan @cookpad_jp

I just came up with this off the top of my head.

Don't over-boil the shrimp in Step 1.
Let the shrimp cool down before packing it in your bento box.
You can use other dressings instead of sesame oil if you like. Recipe by Yuuyuu0221

I just came up with this off the top of my head.

Don't over-boil the shrimp in Step 1.
Let the shrimp cool down before packing it in your bento box.
You can use other dressings instead of sesame oil if you like. Recipe by Yuuyuu0221

Saved

Ingredients

100 gramsShrimp
1/2of one Cucumber
1/2 tspSesame oil
1Salt
1Toasted white sesame seeds

Saved

Steps

1

Wash the cucumber, roll it on a cutting board, and slice it thinly. Peel the shrimp and boil it in salted water. Cool in cold water, and then wipe away the moisture.
2

Put the cucumber and shrimp from Step 1 in a bowl and season with salt and sesame oil. Pack it into your bento, and sprinkle on some white sesame seeds.
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