Steps
- 1
Cut potato slices and boil for at least 2 minutes.While boiling them, add salt and food colouring.
- 2
Let it cool and pat dry.
- 3
Sprinkle some corn flour and set aside for 10 minutes.
- 4
Now, fry them and put them to a bowl. Add the peri peri seasoning and shake well. Your Peri Peri Fries will be ready
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