Masal dosa

Name: Masal dosa
Total time: 300 s
Cuisine: Indian
Ingredients: 200 grams mashed potatoes; 1 spoon ginger garlic paste; 1 chopped tomatoes; 1/4 teaspoon Turmeric powder; as per taste Salt; 1 stem curry leaves; 1 big sized sliced onion; 1/4 th tsp asafoetida; 2 Spoons sesame seeds oil; 1 spoon chilli powder

azhagum arokiyamum/agasthiaherbs @healthyfoods

Masal dosa

azhagum arokiyamum/agasthiaherbs @healthyfoods

Saved

Ingredients

5 mins

200 gramsmashed potatoes
1 spoonginger garlic paste
1chopped tomatoes
1/4 teaspoonTurmeric powder
as per taste Salt
1stem curry leaves
1big sized sliced onion
1/4 th tspasafoetida
2 Spoonssesame seeds oil
1 spoonchilli powder

Saved

Steps

5 mins

1

In a mud pan oil, onion, ginger garlic paste, curry leaves, salt, turmeric, fry well until the onions get color changed, then add tomatoes mix well.
2

Add 1 spoon chilli powder mix well, add half glass water let it boil then add smashed potatoes mix well for 5 mints continuously (it’s ready) spread the dosa and put some masala roll it or fold the dosa 😍😍