Qeema palak

Name: Qeema palak
Yield: 6p
Cuisine: Pakistani
Ingredients: 1 kg palak; 1/2 kg Qeema,; 2 tsp lal Pisi mirch; 1/4 tsp haldi; 2 tsp pisa dhaniya; 3 medium size timatar; 3,4 hari mirch; 2 tsp Lehsan adrak paste; Namak as par taste; 1/2 cup oil; 1 tsp Sabot garam masala

Afshan Arif @cookwithAfshan

Qeema palak bht mazy ka bnta hai Palak me bht iron hota hai hary patty wali sbzi me iron hota hai islye rootin me ye sbzian zror rkhni chahye ye cholesterol free hota hai Is me vitamin B hota hai,me aksr bnati ho chicken palak, Qeema palak, alU palak,or han palak k pkory to bht hi yummi hoty hai

Afshan Arif @cookwithAfshan

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Ingredients

45m

1 kgpalak
1/2 kgQeema,
2 tsplal Pisi mirch
1/4 tsphaldi
2 tsppisa dhaniya
3medium size timatar
3,4hari mirch
2 tspLehsan adrak paste
Namak as par taste
1/2 cupoil
1 tspSabot garam masala

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Steps

45m

1

Qimy me 2 glass pani,namak pisi mirch haldi pisa dhania sabot garam masala Lehsan adrak paste oil dal k halki anch pe pkye
2

Qeema half done hojye to timatr or hari mirch dal k pkye
3

Itni bunai karein k timatar gal jye or oil opr ajye cut ki bhi palak add karein
4

Palak ka pani sookh jye to bhunai karein or dish out krlen