Perfect roasted garlic

Name: Perfect roasted garlic
Cuisine: American
Ingredients: 1 head or garlic cut in half; Drizzle both halves with extra virgin olive oil; 1 head or garlic cut in half; Drizzle both halves with extra virgin olive oil; Fresh cracked black pepper and kosher salt to your liking; Fresh cracked black pepper and kosher salt to your liking

bigtwin101 @chefkeith101

Perfect roasted garlic

bigtwin101 @chefkeith101

Saved

Ingredients

1 heador garlic cut in half
Drizzle both halves with extra virgin olive oil
1 heador garlic cut in half
Drizzle both halves with extra virgin olive oil
Fresh cracked black pepper and kosher salt to your liking
Fresh cracked black pepper and kosher salt to your liking

Saved

Steps

1

Put in tinfoil for easy clean up.
2

Roast in a 425 degree oven for 30
3

Take out after 30m and open some to brown up and put back for 15m
4

Take out when it's browned to you liking.
5

Squeeze out of the cloves and use with softened butter for a tasty compound butter.
6

Squeeze out of the cloves and use with softened butter for a tasty compound butter.