Cooking Instructions
- 1
Wash n clean the beef mince than strain all water.
- 2
Cut n chopped the vegetables.
- 3
Take a bowl add all the ingredients n mix it well keep in fridge for 2 hour.
- 4
Now take a kabab n shape like a siekh kabab grill in pan / barbecue in stove n brush the oil until it becomes tender.
- 5
A yummy tandori kabab is ready with raita n naan, enjoy it.
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