Bottle gourd chutney

Name: Bottle gourd chutney
Total time: 1200 s
Yield: 4-5 people
Cuisine: Indian
Ingredients: 3 bottle gourd; 5-6 Garlic cloves; 2 tablespoons Oil; 1 tablespoon Cumin seeds; 1/2 tablespoon Turmeric powder; 1 tablespoon Red chilli powder; 2 Tablespoons Sugar; As Required Onion; As Required Tomato; As Required Coriander leaves

Himani Satpute @himani95

#MBD
To taste bottle gourd without bitter taste.. chutney is best recepi.. it can be eat with chapati or as a chutney..

Himani Satpute @himani95

#MBD
To taste bottle gourd without bitter taste.. chutney is best recepi.. it can be eat with chapati or as a chutney..

Saved

Ingredients

20 mins

4-5 people

3bottle gourd
5-6Garlic cloves
2 tablespoonsOil
1 tablespoonCumin seeds
1/2 tablespoonTurmeric powder
1 tablespoonRed chilli powder
2 TablespoonsSugar
As RequiredOnion
As RequiredTomato
As RequiredCoriander leaves

Saved

Steps

20 mins

1

Cut the bottle gourd, onion, tomato into small pieces.
2

Roast bottle gourd and onion.
3

Make a paste of roasted bottle gourd, onion, garlic cloves and kadhi patta.
Also, make paste of tomato.
4

Heat a pan.. add 2 tablespoons of oil.. cumin seeds and mustard seeds.
5

Add turmeric powder and paste of bottle gourd and onion. Saute it.
6

Add tomato paste. Saute it.
7

Add salt.. mix it
Add sugar of 2 tablespoons.
8

Saute it till oils leave.
Add coriander leaves.
9

Chutney is ready..😋