Steps
- 1
Keep a pan and put it on the cooktop.
- 2
Fry potato with tomato, green chilies, coriander leaves, and salt as per taste.
- 3
Knead the dough with water and ajwain
- 4
Prepare like chapati and spread fried potato on it.
- 5
Roll and cut in a circular shape.
- 6
Bake till it comes into light brown.
- 7
Enjoy with sauce.
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