Boneless Butter Chicken

Name: Boneless Butter Chicken
Cuisine: Pakistani
Ingredients: 1/2 kg boneless Chicken; 4 tablespoons butter; 2 medium onion chopped; 2 large tomato chopped; 6-7 green chillies chopped; 1/2 tablespoon ginger garlic paste; 1/2 teaspoon turmeric powder; 1-1/2 tablespoons chilli powder; 1/2 teaspoon cumin powder; 1 teaspoon black pepper powder; 1 tablespoon lemon juice; 2 tablespoons curd; 2 cups cooking cream; 1 teaspoon dry fenugreek leaves; Salt to taste

Chef_From_Uae. @BornToCookGoodFood

Uae. Dubai

#mentorship
Asslam o alykum
Eid ko guzry huye maheena tw ho chuka lkn kahen kahen abhi bhi gosht bht josh o kharoosh se pak raha hy.
Mery ghar me eid k 3rd day se hi sabzi ban.na shuru hogae thi q k yahan koi bhi meat shoq se nhn khata. Chicken bhi km km hi banta h wo b Chicken ko alag alg style se bnao tab hi khaya jata h otherwise kisi ko meat pasand hi nhn.
Paish e khidmat hy creamy butter chicken.

Chef_From_Uae. @BornToCookGoodFood

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Ingredients

1/2 kgboneless Chicken
4 tablespoonsbutter
2medium onion chopped
2large tomato chopped
6-7green chillies chopped
1/2 tablespoonginger garlic paste
1/2 teaspoonturmeric powder
1-1/2 tablespoonschilli powder
1/2 teaspooncumin powder
1 teaspoonblack pepper powder
1 tablespoonlemon juice
2 tablespoonscurd
2 cupscooking cream
1 teaspoondry fenugreek leaves
Salt to taste

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Steps

1

Sary spices dal k phly chicken ko marination k lie rakh syn 1 hr k lie. Phr aik pot me butter dalyn usy medium flame par melt karyn.
2

Piaz dalyn tamater and hri mirchyn dal k soft fry karlyn.
3

Halka halka soft hony par nikal lyn aur mixer me dal k fine paste bna lyn.
4

Same pot me ginger garlic paste add karyn fry karyn aur chicken dal k mix karyn.
5

Chicken ko fry karlyn usi pani me jo chicken se nikly ga us k bad tmater wala paste add kardyn.
6

Halka sa bhon.ny k bad cream add karyn aur thicknes any tak low flame par paka lyn. Last me thori c qasori methi dal k dum lga dyn.
7

Last me serve krty huye butter se garnish kryn aur nan k sath grma garam paish kryn 😋