Chilli potato

Name: Chilli potato
Total time: 1800 s
Yield: 2-3 persons
Cuisine: Indian
Ingredients: For making crispy potato fingers; 3 medium size potatoes; as per taste Salt; 1/2 tsp black pepper powder; 1 tbsp cornflour; As required Oil for frying; For chilli potato; As required Fried crispy potatoes; 20 ml oil; 1 onion; 1-2 fresh green chillies; 2 tbsp tomato sauce; 1 tbsp chilli sauce; 1/2 tbsp dark soya sauce; as needed Salt; 1/2 tbsp black pepper powder; 1/2 tbsp mixed herbs; as required Sprinkle sesame seeds

Susmita Patnaik @SUSMITAAMOMMYCHEF

Hyderabad

This is a spicy starter. Chilli potato is a dish liked mostly by everyone.
Kids too like this dish...
#cppassport #cppchina #cookpadindia #potato

Susmita Patnaik @SUSMITAAMOMMYCHEF

Hyderabad

This is a spicy starter. Chilli potato is a dish liked mostly by everyone.
Kids too like this dish...
#cppassport #cppchina #cookpadindia #potato

Saved

Ingredients

30 minutes

2-3 persons

For making crispy potato fingers
3medium size potatoes
as per taste Salt
1/2 tspblack pepper powder
1 tbspcornflour
As required Oil for frying
For chilli potato
As required Fried crispy potatoes
20 mloil
1onion
1-2fresh green chillies
2 tbsptomato sauce
1 tbspchilli sauce
1/2 tbspdark soya sauce
as neededSalt
1/2 tbspblack pepper powder
1/2 tbspmixed herbs
as required Sprinkle sesame seeds

Saved

Steps

30 minutes

1

Cut the potato into fingers. Put in cold water to remove the extra starch.
Next drain water and pat dry the potatoes.
Put potatoes in a mixing bowl. Add salt, pepper, and cornflour. Mix well.
2

Heat oil. Put the potatoes for frying till they are crispy and golden brown. Drain oil. Keep aside.
3

Next in a kadhai heat oil. Put onion and green chilies. As it becomes translucent, add salt, pepper. Mix. Make sauce mixture.
4

Add the sauce mixture to the sauteed onions. Mix. Add the fried potatoes. Mix. Add sesame seeds and mixed herbs. Mix well.
5

Hot, spicy CHILLI POTATO STARTER IS READY TO SERVE.

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Susmita Patnaik @SUSMITAAMOMMYCHEF

on August 23, 2021 15:41

Hyderabad

An good food enthusiast...my journey from a plant science researcher to an agri academician and now a doting mother of two, has taught me the art and science of cooking...a foodie myself I believe in good balanced diet... and cannot compromise on taste, so I try making my dishes come out perfect...Try my recipes and enjoy life with family, friends and relatives...Live and let live is my mantra🙏😊For interesting videos subscribe to my YouTube channel Susmita's kitchen secrets and more and Tasty treats and lifestyle stories by Susmita