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King oyster mushrooms sautéed in soy butter
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A picture of King oyster mushrooms sautéed in soy butter.

King oyster mushrooms sautéed in soy butter

Santy Coy
Santy Coy @chefsantycoy
Gold Coast, Australia

Izakaya Japanese bar food

#japanesefood #japanese #asianfood #asian #izakayamenu #dinner #lunch #asianbarfood #oystermushrooms #soysauce #cooking #cookpadarecipe #cook #simpledelicious #delicious #entree #appetiser #sidedish

Izakaya Japanese bar food

#japanesefood #japanese #asianfood #asian #izakayamenu #dinner #lunch #asianbarfood #oystermushrooms #soysauce #cooking #cookpadarecipe #cook #simpledelicious #delicious #entree #appetiser #sidedish

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King oyster mushrooms sautéed in soy butter

Santy Coy
Santy Coy @chefsantycoy
Gold Coast, Australia

Izakaya Japanese bar food

#japanesefood #japanese #asianfood #asian #izakayamenu #dinner #lunch #asianbarfood #oystermushrooms #soysauce #cooking #cookpadarecipe #cook #simpledelicious #delicious #entree #appetiser #sidedish

Izakaya Japanese bar food

#japanesefood #japanese #asianfood #asian #izakayamenu #dinner #lunch #asianbarfood #oystermushrooms #soysauce #cooking #cookpadarecipe #cook #simpledelicious #delicious #entree #appetiser #sidedish

Read more
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Ingredients

20 minutes
2 serves
  • 3large king oyster mushrooms or portobello mushrooms
  • 1garlic clove
  • 1 tbspolive oil
  • 1 tspunsalted butter
  • 1 tbspsoy sauce
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Steps

20 minutes
  1. 1

    Slice the mushroom in half lengthwise and score the cut surfaces with shallow crisscross pattern.

    A picture of step 1 of King oyster mushrooms sautéed in soy butter.
  2. 2

    Cut the scored mushroom pieces in half again crosswise.

  3. 3

    Slice the garlic into thin shreds.

  4. 4

    Heat the olive oil in a frying pan over medium heat. Place mushroom pieces in the pan, scored sides down. Cook for about 2 minutes, then turn them over and cook for an additional 2 minutes.

    A picture of step 4 of King oyster mushrooms sautéed in soy butter.
  5. 5

    Put the butter in an empty part of the frying pan and add the garlic. Shake the pan to evenly distribute the contents and coat the mushrooms with butter.

  6. 6

    Add the soy sauce, stir briefly and serve.

    A picture of step 6 of King oyster mushrooms sautéed in soy butter.
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Santy Coy
Santy Coy @chefsantycoy
on August 27, 2021 06:39
Gold Coast, Australia
I’m a retired chef living in the beautiful Gold Coast, Australia, with a lifelong passion for cooking and baking. Even after hanging up my professional apron, I continue to find joy in my kitchen — creating pastries, Asian-inspired dishes, and fine dining plates right at home. For me, food isn’t just about eating; it’s about creativity, comfort, and sharing love through every bite.🇬🇧 Cookpad UK Ambassador!
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