Banana pancake

Name: Banana pancake
Yield: 2 people
Cuisine: Nigerian
Ingredients: 2 cups flour; 4 tbs sugar (or as desire); 1 tsp salt; 1 tsp baking powder; 1 tsp banana essence; 2 large egg; 1 cup milk; 3 ripe bananas; 1/2 cup vegetable oil

@Sarah's Cuisine n Pastries @cook_26161801

No 253 Tarauni Qtrs.

I wake up early this morning with no intension of making this pancake but as I enter kitchen I saw this bananas n immediately the idea of making this pancake came in to me.

@Sarah's Cuisine n Pastries @cook_26161801

No 253 Tarauni Qtrs.

I wake up early this morning with no intension of making this pancake but as I enter kitchen I saw this bananas n immediately the idea of making this pancake came in to me.

Saved

Ingredients

2 people

2 cupsflour
4 tbssugar (or as desire)
1 tspsalt
1 tspbaking powder
1 tspbanana essence
2large egg
1 cupmilk
3ripe bananas
1/2 cupvegetable oil

Saved

Steps

1

Sift flour in a bowl, add sugar, salt n baking powder. Whisk to combine all d dry ingredient.
2

Peel bananas n dice into small chunks.
3

In a blender, add banana chunks, break egg, add oil n blend to a smooth consistency.
4

Add your milk n blend for a minute, add the banana essence.
5

Add your dry ingredient n blend well, until it's smooth without any lumps.
6

Pour your batter into a bowl
7

Heat non-stick frying pan, scoop one ladle n fry under low heat until golden brown.
8

Flip other side, and fry. Repeat d
9

Nb: cover the pancake while frying.
10

Garnish with honey, maple or golden syrup.
11

Enjoy with tea or coffee or drink of your choice.