In a bowl add milk powder and flour. Mix well.

Add the milk, 6tbsp at first and then add remaining gradually(if needed) and mix to a soft dough.

Cover and set aside for 10 mins.

Meanwhile make a syrup.
In a pan add water, sugar, cardamom pods(break it open before adding).

Bring to a boil. When sugar has dissolved completely, turn off heat and leave to cool.

Divide the dough into small pieces and roll in between your palms to form balls.

Heat some oil and fry the ball on low-med heat until golden brown.

Drain excess oil on a paper towel and then put the balls in the syrup.

Let soak for about 15 to 1 hour depends on how juicy you like them.

Can be served warm or chilled. Enjoy! 😋😋