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Gulab jamun
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A picture of Gulab jamun.

Gulab jamun

dinki
dinki @cook_3454246

Gulab jamun

dinki
dinki @cook_3454246
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Ingredients

40 mins
  • sweet balls
  • 500 gramskhoya
  • 1 piecegreen cardamon
  • 150 gramsall-purpose flour
  • pinchbaking soda
  • 3 tspcurd
  • tbspoil ( for frying)
  • sugar syrup
  • 400 gramssugar
  • 1 piecegreen cardamon
  • pinchsafron
  • tspcardamom
  • 400 gramswater
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Steps

40 mins
  1. 1

    Take a ball put all purpose flour and khoya soda. Cardamom powder

  2. 2

    Mix all the indredient well and make a dough

  3. 3

    From the dough make ball and deep fry into the oil

  4. 4

    Take a pan put sugar and equal to sugar add water and add cardamon and saffron Cook till it became a sugar syrup

  5. 5

    Put the sweet ball into the syrup and leave it till the ball is totally soaked into the syrup

  6. 6

    And your gulab jamun is ready sever readly

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Copied!

dinki
dinki @cook_3454246
on November 12, 2015 17:25
I want to be chef
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Keywords

Curd

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