How to Make Yaki Onigiri (Grilled Rice Ball) | Yummy Recipe 🍘

Name: How to Make Yaki Onigiri (Grilled Rice Ball) | Yummy Recipe 🍘
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 400-500 gr Rice; 2 tbs Soy sauce; 1 tbs Mirin; 1 tbs Sesame oil; 1 tsp Japanese stock; Sesame

Daruma Cooking @darumacooking_us

Japan

A quick and easy breakfast!

Watch the video too:
https://youtu.be/w_rRH9SXElY
▷ Daruma Cooking

Happy Cooking : )
#onigiri #riceball

A quick and easy breakfast!

Watch the video too:
https://youtu.be/w_rRH9SXElY
▷ Daruma Cooking

Happy Cooking : )
#onigiri #riceball

Daruma Cooking @darumacooking_us

Japan

A quick and easy breakfast!

Watch the video too:
https://youtu.be/w_rRH9SXElY
▷ Daruma Cooking

Happy Cooking : )
#onigiri #riceball

A quick and easy breakfast!

Watch the video too:
https://youtu.be/w_rRH9SXElY
▷ Daruma Cooking

Happy Cooking : )
#onigiri #riceball

Saved

Ingredients

20 mins

4 servings

400-500 grRice
2 tbsSoy sauce
1 tbsMirin
1 tbsSesame oil
1 tspJapanese stock
Sesame

Saved

Steps

20 mins

1

Put all the seasonings (soy sauce + mirin + sesame oil + Japanese stock powder + sesame) into a large bowl and mix well.
Then add the rice and mix well.
2

Using your hand shape the rice into rice balls.
For the details, please check the video too:
https://youtu.be/w_rRH9SXElY
3

Add little oil into the fry pan,
Using medium or low heat fry the rice balls until golden brown.
Enjoy!