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Chocolate Cupcake
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A picture of Chocolate Cupcake.

Chocolate Cupcake

Jibita Khanna
Jibita Khanna @Jibitakhanna

#toc1 #cookpadindia
Which kid doesn't love this !
It's my son's favourite, sometimes he gets this treat. He loves simple like this for Tiffin or evening snacks. Sometimes he likes to top it with Whipped cream frosting and have it.
The addition of chocolate chips is optional, I sometimes skip it.

#toc1 #cookpadindia
Which kid doesn't love this !
It's my son's favourite, sometimes he gets this treat. He loves simple like this for Tiffin or evening snacks. Sometimes he likes to top it with Whipped cream frosting and have it.
The addition of chocolate chips is optional, I sometimes skip it.

Read more

Chocolate Cupcake

Jibita Khanna
Jibita Khanna @Jibitakhanna

#toc1 #cookpadindia
Which kid doesn't love this !
It's my son's favourite, sometimes he gets this treat. He loves simple like this for Tiffin or evening snacks. Sometimes he likes to top it with Whipped cream frosting and have it.
The addition of chocolate chips is optional, I sometimes skip it.

#toc1 #cookpadindia
Which kid doesn't love this !
It's my son's favourite, sometimes he gets this treat. He loves simple like this for Tiffin or evening snacks. Sometimes he likes to top it with Whipped cream frosting and have it.
The addition of chocolate chips is optional, I sometimes skip it.

Read more
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Ingredients

15-20 minutes
10 cupcakes
  • Dry ingredients
  • 125 gmsMaida/ All-purpose Flour
  • 2 tbspsCocoa Powder
  • 3/4 tspBaking Powder
  • 1/8 TspSalt
  • Wet ingredients (including sugar)
  • 3/4 cupSugar
  • 2Eggs
  • 1 TspVanilla Essence/ Extract
  • 1/4 CupVeg unflavoured oil or Butter
  • 1/2 cupMilk
  • as per needHandful of Chocolate chips (optional)
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Steps

15-20 minutes
  1. 1

    Preheat the oven at 180°C.
    Sift all the dry ingredients and keep aside. In a bowl, add in the sugar, egg, vanilla and whip or beat it it, till fluffy, add oil and whip it again and then add the milk and mix well, an electric hand blender would be good for a smooth fluffy batter.

    A picture of step 1 of Chocolate Cupcake.
    A picture of step 1 of Chocolate Cupcake.
    A picture of step 1 of Chocolate Cupcake.
  2. 2

    Add in the dry mix slowly and form a smooth batter, Scrap the bowl as and when needed during the process. With the help of ladle put batter in the cupcake tray with liners or direct in the greased and flour dusted cupcake tray cavity. Fill 2/3 rd of the cupcake liners/ cavity. Add in the chocochips if you like to do so or simply skip it.

    A picture of step 2 of Chocolate Cupcake.
    A picture of step 2 of Chocolate Cupcake.
    A picture of step 2 of Chocolate Cupcake.
  3. 3

    Bake for 15 -20 minutes in a preheated oven at 180°C or till the skewer inserted into the cupcake comes out clean. Take it out of the oven, let it be in the tray for about 5 minutes and then cool it on a cooling rack. Have it warm, if you love. If you want to frost completely cool and chill the cupcakes.

    A picture of step 3 of Chocolate Cupcake.
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Jibita Khanna
Jibita Khanna @Jibitakhanna
on September 18, 2021 06:41
http://instagram.com/jibitakhanna_foodiepediaFollow me for my Yummy recipes.....I too will follow you for your Yummy recipes ☺️I cook both veg and non veg recipes keeping in mind the health too.Cooking is my passion, my cooking has no boundaries. I love trying new recipes and recreate recipes as per my taste and available ingredients, wherever I stay and treating my family and friends who inspires me a lot to try something new as they too enjoy the foods prepared by me. Since they love to eat I get inspired to cook and bake.
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Comments (17)

Mozhgan Azhir
Mozhgan Azhir @Mozhgan_cook
September 19, 2021 12:06
Yummy dear 👍😋😍
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